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Seasonal Food & Wine

Seasonal Food & Wine

Xocolatz is Remodeling

On October 19, Xocolatz will be unveiling their newly remodeled space! Enjoy the same location, same delicious food, same friendly service, in a new atmosphere. Join them for complimentary wine tasting during dinner 6pm-8pm from their friends at Old York Cellars.  235 Elmer St., 908.232.3962. 

Turning Point Restaurant Owner Wins Gold

Congratulations to Kirk Ruoff (Turning Point owner) who won the Gold Plate Award from the New Jersey Restaurant & Hospitality Association. This site announces the winners! 137 Central Ave., 908.264.8180.

Seasonal Balsamics at Patricia & Paul

Fall in love with the flavors of Autumn...Patricia & Paul has a wide variety of nutritious and delicious Extra-Virgin Olive Oils and Balsamics that is guaranteed to take any recipe to the next level. All month they will be featuring some of their favorite seasonal balsamics including red apple, cinnamon pear, and Vermont maple along with their mushroom sage, rosemary, garlic, and Tuscan herb oils. The team at Patricia & Paul will be happy to share recipes and tips for pairing, drizzling, dipping, marinating and sautéing. 20 Elm St., 908.232.EVOO (3866).  

Seasonal Salads at The Salad House of Westfield

The Salad House has launched an all new menu packed with both seasonal and classic flavors. Chopped salad additions include the 'Black & Bleu' with pasture raised Angus steak and the 'Reel Love' with grilled ahi tuna, or create your own from 75+ fresh ingredients. Don't forget to try some of their housemade dressings and soup! Other new dishes include the Sweet Heat sandwich, the Sun Daze wrap, Housemade guac & chips, and Buffalo Poppers. And if you are looking to refresh your catering options, the Salad House is ready to deliver fresh vibes your way. 113 Quimby St., 908-233-2467. 

NosVino Celebrates Fall

NosVino has great pairings for delicious Fall cuisine. The October Wine Club at NosVino is all about "BYO Selects," their favorite and most versatile food-friendly wines to accompany indoor and outdoor dining at the many BYO restaurants in town. Stop by for the BYO Selects wine tasting on Saturday, October 14 from 2pm-5pm. 127 Central Ave, 908-232-5050. 



Autumn Flavors at Morano Gelato 

Morano Gelato launched its autumn flavors, which include seasonal fruit such as apple, pear and pumpkin. Special gelato flavors include Apple Cider sorbet, Caramel Apple, and Pear and Red Wine. Also on tap for the season is Hot Spiced Apple Cider - made with apple cider fresh-pressed at a New Jersey apple orchard. This cider is infused with cinnamon and other spices to provide a flavorful pick-me-up for cooler autumn days. Stop in and try some! 116 Elm St., 908.228.2150.

Fudge Making at Kilwins

Kilwins is offering fudge making classes! Come make fudge, dip an apple or your favorite item in their amazing chocolate. Share some fun with your family or friends. Call for more information.

9 Elm St., 908.264.7476.

New Fall Flavors at The Chocolate Bar

Stop in to taste the new fall gelato flavors at The Chocolate Bar, including 'Toble', which features the delicious and velvety smooth combination of chocolate, orange and Torrone grains (an Italian nougat candy). Also, come in to vote in their flavor contest. These flavors are designed by customers and voted on by customers like you! The Chocolate Bar has narrowed it down to the top five flavors for which customers can vote! 112 Quimby St., 908.389.9000. 

Pumpkin Pie Lattes at Ahrre's Coffee Roastery

Ahrre's has Spiced Pumpkin Pie Latte! Enjoy the flavor of the season in a cup or take a pound of Spiced Pumpkin Pie Coffee Beans home. Both are available until November 17. Plus, they always offer brewed 'coffee of the day' at half price 5pm-6pm Weekdays. 104 Elm St., 908.232.7977.  

Message from DWC Chairman, Dominick Verdic
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